9" Fillet Sabre

Built For Heavy-Duty Fish Processing

When your filleting demands go beyond occasional weekend catches, you need a blade designed for serious work. This 9" sabre grind fillet knife delivers the durability and food release properties that commercial processors and high-volume anglers depend on. The sabre grind provides superior strength behind the edge while ensuring clean separation from fish flesh.

Premium Steel Options

ChromiN-Ag Antimicrobial Steel Advanced antimicrobial technology actively fights bacteria growth while providing complete rust resistance. The sabre grind geometry maximizes the steel's strength properties, making this blade ideal for processing large volumes of fish where blade durability is critical. Maintains hygienic properties through extended commercial use.

Proprietary NanoCorr Steel Our exclusive antimicrobial formula combines complete rust resistance with superior edge retention in the sabre grind configuration. This geometry allows the premium steel to maintain its cutting performance longer while providing the structural strength needed for demanding commercial applications.

G10 Handle Construction Military-grade G10 scales with precision texturing deliver secure grip during intensive filleting sessions. The ergonomic design provides excellent leverage and control while reducing fatigue during high-volume processing. Built to handle the demands of commercial fish processing environments.

Sabre Grind Advantages The sabre grind provides superior food release, preventing fish flesh from sticking to the blade during long filleting sessions. The geometry offers enhanced blade strength for processing tough-skinned fish and provides easier maintenance - critical when sharpening between heavy processing sessions.

Commercial-Ready Features

• Sabre grind for superior food release and durability
• Antimicrobial steel technology fights bacteria growth
• Complete rust resistance for commercial environments
• Enhanced blade strength for high-volume processing
• Easy-sharpen geometry for field maintenance

Specifications

• Blade Material: ChromiN-Ag or Proprietary NanoCorr Steel
• Grind: Sabre Grind
• Handle: Textured G10 Composite Scales
• Overall Length: [Length]
• Blade Length: 9"
• Weight: [Weight]

When commercial-level fish processing demands maximum durability and performance, this sabre grind blade delivers the strength and food release properties that keep you cutting efficiently all day long.